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Job Title: Director of Food & Beverage
Work Location: Riyadh, Saudi Arabia
- Responsible for coordinating, supervising and directing multiple food and beverage operations, while maintaining a profitable F&B department and high quality products and service levels.
- He/She is expected to market ideas to promote business ,reduce employee turnover, maintain revenue and payroll budgets and meet budgeted productivity while keeping quality consistently high.
- Must be familiar with latest restaurant concepts & designing trends and able to open different F&B concepts, including but not limited to working with construction, architect and interior designing company.
- Guide and inspire exceptional team performance and mentor managers ,supervisors and team members in the F&Beverage Division
- Build team capability, knowledge and resources to meet short and long term business objectives
- Manage operational coverage, work load and resource distribution within and across teams.
- Monitor and evaluate team performance
- Oversee the efforts to ensure service standards are consistently met and exceeded
- Accountability for Budgeting and P&L in the F&B Division.
- Knowledge of F&B preparation techniques, health department rules and regulations
NOTE: ONLY SHORTLISTED CANDIDATES WILL BE CONTACTED
Please share your CV with firstname.lastname@example.org
Career LevelDirector / Executive